Glendale Community College

Enrollment History

FOODN125 Course Totals

Food & Nutrition Department, Technology & Aviation Division

All Terms   Winter Only   Spring Only   Summer Only   Fall Only
FOODN125 Course Enrollments
Term Registrations Census
Enrollments
Attrition Retention Success
Spring 1996 44 39 11.4% 79.5% 66.7%
Fall 1995 52 34 34.6% 85.3% 64.7%
Spring 1995 56 49 12.5% 95.9% 89.8%
Fall 1994 64 50 21.9% 96.0% 80.0%
Spring 1994 55 42 23.6% 90.5% 81.0%
Fall 1993 57 51 10.5% 90.2% 66.7%
Spring 1993 49 45 8.2% 93.3% 82.2%
Fall 1992 56 48 14.3% 89.6% 79.2%
Spring 1992 53 45 15.1% 95.6% 64.4%
Fall 1991 50 38 24.0% 71.1% 50.0%
Definitions
Last updated Wednesday, April 15, 2009