Glendale Community College

Enrollment History

FOODN201 Course Totals

Food & Nutrition Department, Technology & Aviation Division

All Terms   Winter Only   Spring Only   Summer Only   Fall Only
FOODN201 Course Enrollments
Term Registrations Census
Enrollments
Attrition Retention Success
Spring 1996 33 29 12.1% 86.2% 82.8%
Spring 1995 30 28 6.7% 92.9% 92.9%
Spring 1994 29 26 10.3% 96.2% 88.5%
Spring 1993 30 30 0.0% 86.7% 80.0%
Spring 1992 19 16 15.8% 75.0% 68.8%
Definitions
Last updated Wednesday, April 15, 2009