Glendale Community College

Enrollment History

FOODN113 Course Totals

Food & Nutrition Department, Technology & Aviation Division

All Terms   Winter Only   Spring Only   Summer Only   Fall Only
FOODN113 Course Enrollments
Term Registrations Census
Enrollments
Attrition Retention Success
Spring 1996 35 34 2.9% 88.2% 88.2%
Spring 1995 48 48 0.0% 93.8% 77.1%
Spring 1994 54 47 13.0% 91.5% 87.2%
Spring 1993 28 25 10.7% 96.0% 96.0%
Spring 1992 27 24 11.1% 83.3% 83.3%
Definitions
Last updated Wednesday, April 15, 2009