Page 35 - Spring 2021 GCC Class Schedule
P. 35

CR  GLENDALE COMMUNITY COLLEGE—SPRING 2021                                                                                                            33

    Notes and instructions for reading these listings can be found on page 12

CO ED 101 - 2 UNITS—GENERAL WORK EXPERIENCE                                            CULIN 113 - 3 UNITS—SANITATION PRACTICES
Corequisite: Concurrent enrollment in 7 units, including Cooperative                   Recommended Preparation: Eligibility for ENGL 120 or ESL 151.

Education.                                                                             2425 LEC T                        09:10AM-12:20PM REMOTE REFF

2403 LAB                          0000-0000  REMOTE YAU                                2425 Note: This course will meet remotely due to current health precautions.
2403 Note: There will be mandatory orientation to determine placements on                 For more information on remote instruction, visit www.glendale.edu/remote.

    Tuesday, Feb. 18th and Friday, Feb 21st from 12:00pm to 1:30pm in the Career       2599 LEC M               01:55PM-05:05PM REMOTE FELDMAN
    Center, 3rd floor Sierra Vista (SV) Building. To earn 2 units of credit, students
    must complete either: 120 hours of non-paid or 150 hours of paid work.             2599 Note: This course will meet remotely due to current health precautions.
                                                                                             For more information on remote instruction, visit www.glendale.edu/remote.

2406 LAB                          0000-0000  REMOTE YAU                                CULIN 116 - 3 UNITS—INSTITUTIONAL PURCHASING
2406 Note: There will be one mandatory orientation to determine placements on
   Tuesday, April 21st from 12:00pm to 1:30pm in the Career Center, 3rd floor          Recommended Preparation: Eligibility for ENGL 120 or ESL 151.
   Sierra Vista (SV) Building. To earn 2 units of credit, students must complete
   either: 120 hours of non-paid or 150 hours of paid work.                            2426 LEC F                        07:50AM-11:00AM REMOTE REFF
                                                                                       2426 Note: This course will meet remotely due to current health precautions.
2nd 8 Week Class - 04/19/2021-06/09/2021                                                     For more information on remote instruction, visit www.glendale.edu/remote.

CO ED 101 - 3 UNITS—GENERAL WORK EXPERIENCE                                            CULIN 122 - 3 UNITS—INTERNATIONAL COOKING
Corequisite: Concurrent enrollment in 7 units, including Cooperative
                                                                                       2508 LEC M               06:40PM-09:50PM REMOTE WORRELL
Education.                                                                             2508 Note: This course will meet remotely due to current health precautions.

2404 LAB                          0000-0000  REMOTE YAU                                      For more information on remote instruction, visit www.glendale.edu/remote.
2404 Note: There will be mandatory orientation to determine placements on
    Tuesday, Feb. 18th and Friday, Feb 21st from 12:00pm to 1:30pm in the Career       CULIN 124 - 5 UNITS—INTRO BAKING/PASTRY ARTS
    Center, 3rd floor Sierra Vista (SV) Building. To earn 3 units of credit, students
    must complete either: 180 hours of non-paid or 225 hours of paid work.             Prerequisite: None.

                                                                                       2427 LEC M               07:50AM-11:00AM REMOTE FELDMAN

            CULINARY ARTS                                                                    LAB M              11:00AM-12:45PM REMOTE FELDMAN

                                                                                             LAB W              07:50AM-12:45PM REMOTE FELDMAN
                                                                                       2427 Note: This course will meet remotely due to current health precautions.
                                                                                             For more information on remote instruction, visit www.glendale.edu/remote.

CULIN 050 - 1 UNITS—CULINARY ARTS INTERNSHIP                                           2535 LEC TTH                      04:15PM-05:40PM REMOTE VALERIO

Recommended preparation: Eligibility for ENGL 120 or ESL 151.                                LAB TTH            05:40PM-09:10PM REMOTE VALERIO
                                                                                       2535 Note: This course will meet remotely due to current health precautions.
Prerequisite or Corequisite: Enrollment in appropriate discipline-specific                   For more information on remote instruction, visit www.glendale.edu/remote.

theory or lab course at GCC.                                                           CULIN 224 - 5 UNITS—ADV BAKING AND PASTRY ARTS

2530 LAB                          0000-0000  TBA FELDMAN
[3.0 TBA hrs in an approved lab]
2530 Note: When you register for this ticket number you are enrolling in the 1         Prerequisite: CULIN 124 or equivalent.
   unit independent study class. Class will meet remotely Fridays from 1-1:30pm.
                                                                                       2533 LEC TTH             07:50AM-09:15AM REMOTE FELDMAN

Pass/No Pass class only                                                                      LAB TTH            09:15AM-12:45PM REMOTE FELDMAN
                                                                                       2533 Note: This course will meet remotely due to current health precautions.
CULIN 050 - 2 UNITS—CULINARY ARTS INTERNSHIP                                                 For more information on remote instruction, visit www.glendale.edu/remote.

Recommended preparation: Eligibility for ENGL 120 or ESL 151.

Prerequisite or Corequisite: Enrollment in appropriate discipline-specific                                               DANCE

theory or lab course at GCC.

2531 LAB                          0000-0000  TBA FELDMAN
[6.0 TBA hrs in an approved lab]
2531 Note: When you register for this ticket number you are enrolling in the 2         DANCE 050 - 1 UNITS—DANCE INTERNSHIP
   unit independent study class. Class will meet remotely Fridays from 1-1:30pm.       Recommended preparation: Eligibility for ENGL 120 or ESL 151.

Pass/No Pass class only                                                                Prerequisite or corequisite: DANCE 107.

CULIN 050 - 3 UNITS—CULINARY ARTS INTERNSHIP                                           2784 LAB                          0000-0000      TBA           STAFF
                                                                                       [3.0 TBA hrs in an approved lab]
Recommended preparation: Eligibility for ENGL 120 or ESL 151.
                                                                                       Pass/No Pass class only
Prerequisite or Corequisite: Enrollment in appropriate discipline-specific
                                                                                       DANCE 100 - 3 UNITS—SURVEY OF DANCE HISTORY
theory or lab course at GCC.

2532 LAB                          0000-0000  TBA FELDMAN                               Prerequisite: None.

[9.0 TBA hrs in an approved lab]                                                       2663 LEC MW                       09:10AM-10:35AM REMOTE ROBLES
2532 Note: When you register for this ticket number you are enrolling in the 3
   unit independent study class. Class will meet remotely Fridays from 1-1:30pm.       2663 Note: This course will meet remotely due to current health precautions.
                                                                                             For more information on remote instruction, visit www.glendale.edu/remote.
Pass/No Pass class only
                                                                                       3128 LEC TTH                      10:45AM-12:10PM REMOTE ROBLES
                                                                                       3128 Note: This course will meet remotely due to current health precautions.
CULIN 111 - 4 UNITS—FUND OF PROFESSIONAL COOKING 1                                           For more information on remote instruction, visit www.glendale.edu/remote.
Recommended Preparation: Eligibility for ENGL 120 or ESL 151.
                                                                                       2914                                     ONLINE                MACBEAN
2504 LEC F               07:50AM-09:15AM REMOTE DRUMLAKE                               [3.0 hrs online]
                                                                                              2914 NOTE: ONLINE CLASS - For information on what is required of you when
    LAB F                09:15AM-12:45PM REMOTE DRUMLAKE                                          taking an online course visit: http://glendale.edu/online. Students must review
                                                                                                  the instructor generated Welcome Letter via GCC email and complete the
    LAB S                07:50AM-12:45PM REMOTE DRUMLAKE                                          Course Check-In Assignment described in the Welcome Letter by Thursday
2504 Note: This course will meet remotely due to current health precautions.                      at 11:59pm (4-8 week classes) or Sunday at 11:59pm (10-16 week classes)
    For more information on remote instruction, visit www.glendale.edu/remote.                    to not be dropped from the course. Students should possess basic computer
                                                                                                  skills and have access to the Internet, either from home or from the computer
2537 LEC T               01:00PM-02:25PM REMOTE GREENWOOD                                         labs on-campus. This course requires reading, writing, engaging in frequent
                                                                                                  online activities, and weekly assignment deadlines.
    LAB T   02:25PM-05:55PM REMOTE GREENWOOD

    LAB TH  01:00PM-05:55PM REMOTE GREENWOOD
2537 Note: This course will meet remotely due to current health precautions.
    For more information on remote instruction, visit www.glendale.edu/remote.         2635                                    ONLINE   MC MURREY
                                                                                       [3.0 hrs online]
3119 LEC T                        05:05PM-06:30PM REMOTE FRIEDER                              2635 NOTE: ONLINE CLASS - For information on what is required of you when
                                                                                                  taking an online course visit: www.glendale.edu/online.
    LAB T                06:30PM-10:00PM REMOTE FRIEDER

    LAB TH               05:05PM-10:00PM REMOTE FRIEDER
3119 Note: This course will meet remotely due to current health precautions.
    For more information on remote instruction, visit www.glendale.edu/remote.

    TO VIEW THE MOST CURRENT CLASS LISTINGS AND COURSE DESCRIPTIONS, PLEASE VISIT THE ONLINE SCHEDULE AT WWW.GLENDALE.EDU/SCHEDULES
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